Battered Banana Bites

INGREDIENTS

• 4 bananas
• 75g cottage cheese
• 2 tbsp. flour
• 1 egg
• ½ tsp baking powder
• 1 tsp cinnamon
• pinch of salt
• 1 tbsp. coconut oil
• 15g coconut, toasted

METHOD

Place the egg and cottage cheese in a high-speed blender and blitz until smooth.

Add the flour, baking powder, cinnamon and salt, and mix well.

Cut bananas into quarters. Heat a pan with the coconut oil over medium-high heat.

Dip banana through the batter and fry it in the pan for about 2 minutes on each side until golden brown.

Garnish the banana pancakes with some toasted coconut.

Serve immediately or keep in the fridge until required.